entrees

Hardwood Grilled Atlantic Salmon $21
Saute of Garbanzo Beans, Brussels Sprouts, Local Spinach, Red Onions, Cherry Tomatoes, Red Bell Peppers & Applewood Smoked Bacon

Gulf Shrimp Linguini $18
Cremini Mushrooms, Sun Dried Tomatoes, Fresh Pesto & Parmesan Linguini

Marinated Hardwood Grilled Squid Salad $17
Over Local Arugula with Feta Cheese, Kalamata Olives, Toasted Pine Nuts, Cucumber, Cherry Tomato & Red Onion with Chili Flakes & Lemon Zest Tossed in a Red Wine Vinaigrette

Bistro Salad  $14
Local Mixed Greens, Red Onions, Cherry Tomatoes, Roasted Sweet Potatoes, Ruby Beets, Goat Cheese & Multigrain Croutons in a Buttermilk Ranch Dressing

Add:
Chicken Breast 
$7
Grilled Skirt Steak $9
Gulf Shrimp $8
Cornmeal Crusted Oysters $8
Atlantic Salmon $9