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Lunch Menu
Appetizers
Mixed Green Salad Tossed in a Citrus Champagne Vinaigrette $7
Black Market Salad The Mixed Green Topped with Oranges, Toasted Almonds & Goat Cheese $9
Fresh House Made Soup of the Day Cup $4 Bowl $6
Addie’s Style Prince Edward Island Mussels Garlic, Shallots, Tomatoes & Fresh Herbs $10
Thai-Style Prince Edward Island Mussels Lemongrass, Chiles, Ginger, Coconut Milk & Cilantro $10
Cornmeal Crusted Oysters House Made Tartar Sauce $9
Italian Style Pizzas
Margherita $11 Tomato Sauce, Fresh Mozzarella & Basil Add Fresh Arugula & Prosciutto $3 Add Arugula & Red Onion Salad $2
Sopressata $12 Roasted Red Peppers, Sopressata, Chili Flakes, Basil, Oregano, Fontina & Fresh Mozzarella
Bianca $11 Caramelized Onions, Parmigiano-Reggiano, Garlic, Fresh Mozzarella & Herbs
Mushroom $14 Roasted Button Mushrooms with Honey-Balsamic Braised Shallots, Fresh Thyme, Mozzarella and Truffled Pecorino
Vegetable $13 Spinach, Portobellos, Sun Dried Tomatoes, Onions, Garlic, Goat Cheese & Fresh Mozzarella
Sandwiches Served with a Mixed Green Salad
Hardwood Grilled Black Market Burger $12 Cooked to Your Liking Served on a Sesame Seed Bun with Tomato, Lettuce & Our Crispy Onions
Add Cheddar, Pepper Jack or Provolone Cheese $1 Add Point Reyes Blue Cheese $2 Add Applewood Smoked Bacon $1
Hardwood Grilled Portobello sandwich $13 Caramelized Onions, Sundried Tomato Feta Cheese With Arugula & Pesto Mayonnaise on House Made Focaccia.
Berkshire Ham Panini $14 Sopressata, Fennel Slaw, Provolone Cheese, Arugula & Honey Dijon Mayo Served on Ciabatta.
Black Market Cheese Steak $14 Oven Roasted Eye Round of Beef with Sautéed Peppers and Onions, Melted Cheddar Cheese & Romaine Lettuce. On House Made Baguette Loaf with a side of Our Crispy Onions.
Hardwood Grilled Vegetable Panini $13 Zucchini, Yellow Squash, Portobello Mushroom & Roasted Red Bell Pepper on House MadeFocaccia with Fresh Mozzarella, Extra Virgin Olive Oil, Balsamic Vinegar & Fresh Basil.
Hardwood Grilled Chicken Breast Sandwich $12 Served on a Toasted Sesame Bun with Lemon-Dill Mayonnaise, Romaine Lettuce, Tomato & Applewood Smoked Bacon.
Entrees Hardwood Grilled Atlantic Salmon $16 Served over Wilted Spinach, House Cured Pancetta, Smoked Mushrooms & Smoked Red Onions, Tossed in a White Balsamic Vinaigrette. Finished with Shaved Grana Cheese & Garlic Croutons.
Hardwood Grilled BBQ Chicken Quesadilla $13 With Jack Cheese, Tomato Salsa & Poblano Cream
Thai Style Gulf Shrimp Salad $17 Thai Green Curry Marinated Gulf Shrimp over Watercress with Red Peppers, Carrots, Cucumbers & Cashews tossed in a Sweet Chili Ponzu Vinaigrette topped with a Mango Puree.
Marinated Hardwood Grilled Squid Salad $14 Over Fresh Arugula with Feta Cheese, Calamata Olives, Pine Nuts, Cucumber, Tomato, Red Onion & Lemon Zest, Finished in a Red Wine Vinaigrette
Autumn Market Salad $13 Mixed Greens with Marinated Red & Yellow Beets, Goat Cheese, Toasted Walnuts & Red Onion. Finished with a Pommery Mustard Vinaigrette.
Add: Chicken Breast $5 Gulf Shrimp $6 Cornmeal Crusted Oysters $6 Atlantic Salmon $7
Bread Available Upon Request 18% Gratuity May Be Added To Parties of Six (6) or More
We ask our Patrons to be respectful of the residents in Garrett Park as we are Guests in their neighborhood. Please drive safely, be mindful of children & please park in designated areas.
At Black Restaurant Group, we support and use the freshest ingredients from local farmers, fair trade coffee and electricity generated by wind power. Thank you for joining us for lunch and it was a pleasure to serve you today. Please visit our other locations, Black’s Bar & Kitchen in Bethesda, Addie’s in Rockville and BlackSalt on MacArthur Blvd. |